LifeVantage® Omega+™

EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) are long-chain omega-3 fatty acids found primarily in cold-water fish. They help maintain a healthy heart, support cardiovascular health, and help keep the heart and blood vessels healthy.

Cold-water fish rely on unsaturated, long-chain fats with especially low freezing points, which help prevent their fats from solidifying in nearly freezing water.

Most unsaturated fats in a typical New Zealand diet contain omega-6 fatty acids. Research has shown that a 1:1 balance of omega-3 to omega-6 fatty acids is associated with a myriad of health benefits, particularly related to the heart, blood vessels, and lipid levels. Consuming cold-water fish or supplementing with fish oil high in naturally occurring omega-3 fatty acids can help achieve that balance.

Omega-3 fatty acids are among the most thoroughly researched supplements available, with EPA and DHA playing an important role in cardiovascular health.

By combining omega 3 with vitamin D3, Omega+ supports cognitive health, overall cardiovascular health, maintains normal muscle function, and supports the immune system.

Vitamin D is needed/important for the structure of bones/ healthy bones. It is necessary for adequate bone density, and also contributes to normal cell division.